Cookin' on the Wild Side

Welcome to Warden Wire - an intelligence information service from your Wisconsin conservation law enforcement team working the outdoor beat. You'll also find tips about outdoor recreation opportunities, safety reminders and answers to popular questions.

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  1. Don't Freeze that Venison - Can it!
    Cookin' on the Wild Side - Tuesday, October 09, 2012 at 12:44:20 PM
  2. Chef Tim's BBQ Sauces: Basic brings out the best
    Cookin' on the Wild Side - Tuesday, September 25, 2012 at 1:16:11 PM
  3. Dove Poppers: Peppers pop the doves!
    Cookin' on the Wild Side - Friday, September 07, 2012 at 2:12:47 PM
  4. Store turkey works for easy Plum Turkey
    Cookin' on the Wild Side - Friday, July 13, 2012 at 4:07:21 PM
  5. Bacon-wrapped dove breast
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:42 AM
  6. Squirrel with Black-Eyed Peas
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:40 AM
  7. Turkey: The hunt is over, time to grill and glaze!
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:38 AM
  8. Chef Tim’s venison burger recipe
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:37 AM
  9. Ka-Boom, then Ka-Bob! Great way to enjoy venison
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:35 AM
  10. A favorite braised recipe worthy of fine wine
    Cookin' on the Wild Side - Thursday, July 12, 2012 at 11:07:33 AM

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Last revised: Friday, February 22, 2013